Wine › Bordeaux › Pacific Northwest

This Uriah is packed with black cherry flavors. The mid pallet is focused on f... This Uriah is packed with black cherry flavors. The mid pallet is focused on fine grained tannins and the finish is seamless. More Merlot-dominated, the 2018 Uriah is a complex blend of 46% Merlot, 23% Cabernet Franc, 17% Petit Verdot, and 14% Cabernet... more

This single-vineyard Bordeaux blend presents intense aromas of black currant, ... This single-vineyard Bordeaux blend presents intense aromas of black currant, fresh tobacco, rose petals, cocoa, and earth with subtle hints of graphite and spearmint. Flavors of mocha, nutmeg, and thyme are featured prominently on the elegantly... more

The 2019 vintage was on the cooler side as it started slow with later-than-usu... The 2019 vintage was on the cooler side as it started slow with later-than-usual bud break and continued on to be fairly moderate throughout the year. Some vineyards had issues with an October freeze a bit earlier than usual, but our high-elevation... more

Call this deep and complex wine a Bordeaux-and-beyond blend. 39% cabernet sauv... Call this deep and complex wine a Bordeaux-and-beyond blend. 39% cabernet sauvignon, 30% merlot, 19% cabernet franc, 5% malbec, 3% syrah, 3% petit verdot, 0.5% souzao and 0.5% touriga. Ample, tasty black cherries, bittersweet dark chocolate and... more

Some of Washington State’s finest vineyards have provided fruit for the 2020... Some of Washington State’s finest vineyards have provided fruit for the 2020 The Dissident. Red Mountain cabernet sauvignon from Quinn and Quintessence vineyards combine with merlot from Red Willow and Olsen and form the foundation of this blend. The... more

Luke Red Blend showcases the opulence and synergy that a Bordeaux red blend ca... Luke Red Blend showcases the opulence and synergy that a Bordeaux red blend can be when a thread of Syrah is layered in. Dark fruits flavors of blackberry and plum integrate with hints of Asian spices, coffee, chocolate, and vanilla. Tannins are silky... more

Luke Red Blend showcases the opulence and synergy that a Bordeaux red blend ca... Luke Red Blend showcases the opulence and synergy that a Bordeaux red blend can be when a thread of Syrah is layered in. Dark fruits flavors of blackberry and plum integrate with hints of Asian spices, coffee, chocolate, and vanilla. Tannins are silky... more

Coming from the En Cerise and Cailloux vineyards, the 2017 Camaspelo doesn’t... Coming from the En Cerise and Cailloux vineyards, the 2017 Camaspelo doesn’t match the stunning 2016 but still offers a gorgeous perfume of red and black currants, toasted spices, flowery incense, and green tobacco that develops nicely with time in... more

The 2018 vintage gave a perfect combination of heat for ripening in the summer... The 2018 vintage gave a perfect combination of heat for ripening in the summer and a gradual cool down during harvest that allowed proper ripeness in the ideal timeframe. This year's blend is a special combination of Canoe Ridge Estate (39%), Cold... more

This Bordeaux style blend is packed with raspberry and strawberry flavors as w... This Bordeaux style blend is packed with raspberry and strawberry flavors as well as some floral notes. The mid pallet is complex and the tannins are fine grained and velvety. I loved the 2017 Frederick, which is a blend of Cabernet Sauvignon, Cabernet... more

Luminesce is our white Bordeaux blend, perfectly balanced by the rich fruit pr... Luminesce is our white Bordeaux blend, perfectly balanced by the rich fruit profile of Semillon and the crisp, floral, and mineral notes of the Sauvignon Blanc. This is a unique wine for L’Ecole since it’s produced exclusively with fruit from our... more